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Licorice
Licorice root is 50 times sweeter than sugar and makes a great addition to tea blends for a natural sweetener. It is generally used as part of a formula with other herbs.
Glycyrrhiza glabra
Family: Leguminosae - peas and beans
Parts used: root
Anti-Viral
Anticancer
Antimicrobial
Anti-Inflammatory
Antispasmodic
Antihepatotoxic
Aperient
Cathartic
Demulcent
Emollient
Expectorant
Laxative
Tonic
Energetics/Body Systems Affected
Warming
Moistening
Blood
Respiratory
Immune
General affects over entire body
Uses
Soothes and heals all the mucus membranes in the body systems, including respiratory and intestinal tract.
Cough, cold, sore throat
Respiratory issues of all kinds including asthma, bronchitis, croup, cough, etc.
Stimulates and regulates the adrenal glands and pancreas.
Tones and strengthens the endocrine system, helping to produce hormones.
Strengthens nerves
Blood cleansing, strengthen and support heart and circulatory systems.
Reduce and balance blood sugar
Weak pulse and/or palpitations
Digestive issues; heartburn, acidity, intestinal infections, constipation, etc.
Ulcers
Glandular system support
Boosts immune system
Skin conditions that are inflamed and weepy (Apply topically)
Detoxing
Hemorrhoids
Alleviates thirst
One of the top herbs used in Chinese medicine. Known as a “guide herb”, directing other herbs to the area of the body where they are most needed.
Tea (prepare as a decoction)
Tincture
Honey, syrup
Powdered, capsules, pills
Herbal oil
Salve, ointment, cream
Chew on the root
Safety
Extremely high doses can cause nausea, vomiting, and heart rate irregularity in certain people. If there is a history of heart conditions, use under the care of a health care practitioner. Some herbalists suggest not taking during pregnancy.
